Tequila
More than just a party drink: tequila has long moved beyond the salt-and-lime cliché and into the craft cocktail world.
More than just a party drink: tequila has long moved beyond the salt-and-lime cliché and into the craft cocktail world.
The wild outsiders. Some spirits don’t fit into any category – and that’s exactly what makes them exciting.
From sweet to bold, rum is pure variety – ranging from light and fruity to rich and spicy.
Tonic, ginger ale, soda, cola, or lemonade – they turn spirits into real drinks.
Smoke meets agave. Mezcal is tequila’s wild sibling – intense, smoky, and unadulterated.
Liqueurs bring sweetness, color, and aroma into play – and are often the heart of playful cocktails.
Genever is the mother—or father—of gin.
France’s finest spirit. Cognac is probably the most well-known style of brandy – and it comes exclusively from the French Cognac region.
Sparkling sophistication! Whether as a stylish aperitif or an ingredient in elegant cocktails, sparkling wine brings liveliness and elegance.
Fine brandy – Brandy is essentially nothing more than distilled wine – but with character!
**Cocktail bitters are the secret weapon**, not only in the home bar but in bars in general. They definitely shouldn’t be missing from your home bar!
Gin is indispensable both in a home bar and in many cocktail recipes. You’d have to truly dislike juniper to justify not having gin in your bar.